How to Prepare for Hurricane Season From what to include in your hurricane kit to how to stay informed on updates from the university, here’s what you should know.
UCF Alumna Receives $1M NSF Grant to Further Development of Microbe-Killing Residual Disinfectant Kismet Technologies Inc., founded by Christina Drake ’07PhD, is working with UCF researchers to test and develop the residual antimicrobial product.
UCF Researchers Receive Patent for COVID-Killing Nano-Coating The coating can not only destroy the COVID-19 virus, but it can also combat the spread of Zika virus, SARS, parainfluenza, rhinovirus and vesicular stomatitis.
UCF Researchers Prove that COVID Disinfectant Works in Latest Research Paper The material science and engineering and medical faculty members experimented with a material that has antiviral properties that are activated by white light, such as sunlight or LED lights.
Spring 2022 Classes at UCF Resume Jan. 10 UCF is continuing to closely monitor COVID-19, and will increase cleaning and classroom disinfections, access to hand-sanitizing stations, and the distribution of masks as classes resume Jan. 10.
UCF Researchers Develop Rapid, Highly Accurate Test to Detect Viruses like COVID-19 Researchers say the device can tell with 95% percent accuracy if someone has a virus, a significant improvement over current rapid tests.
New UCF Study Finds Reasons Why Hospitality Workers Aren’t Returning After COVID The hospitality industry’s labor shortage could be an issue with holiday travel starting and international travel restrictions lifting.
UCF’s Historical Graduation Ceremony is Also Personal Sharon Park ’19 ’20MS is one of 1,700 UCF graduates expected to return to campus for the in-person milestone they missed in 2020. Her reason for coming home illustrates precisely why it matters.
1700+ Graduates from Class of 2020 Expected to Return for Long-awaited In-Person Commencement Ceremony UCF alum Darin Edwards ’97 ’10MS ’11PhD, who developed Moderna’s COVID-19 vaccine, will speak to returning graduates and their guests.
UCF Researchers Identify Food Products That Could Reduce COVID Transmission The products can reduce the transmission potential of airborne pathogens by thickening and reducing a person’s saliva and could be added to foods, such as a chocolate.
UCF Researchers Harness James Webb Space Telescope to Unlock Secrets of Solar System Origins Science Magazine
