A Guide to Eating on Campus During the COVID-19 Pandemic UCF Dining Services’ initiatives include grab-and-go meals, mobile ordering and a continued commitment to cleanliness and food safety protocols.
Building a Green Future at UCF From its buildings to food to transportation, UCF is working toward climate neutrality by 2050.
Free Coffee, Conversation with UCF Police and Victim Advocates The campus and local communities are invited to join the UCF Police Department and UCF Victim Services for Coffee With a Cop this Wednesday. The…
UCF 101: Move-in Day, Where to Go, What to Do Students moving into one of UCF’s 10 residential communities soon discover there’s more to preparing their new home for the school year than picking up their…
New Dietary Alternatives Offered on Campus Students with dietary restrictions now have more options to chow down at UCF dining halls thanks to the installation of a new “allergy-friendly” food station…
Earth Month Events Include GreenWaves Festival, Sustainable Food Week April events in celebration of Earth Month will encourage University of Central Florida students and the community to promote sustainable living. Among the highlights is…
UCF to Host Sustainable Food Week Members of the University of Central Florida community and the public are invited to “Food 4 Thought,” a weeklong celebration at UCF that will highlight…
UCF Dining Ends Use of Foam Boxes The foam box has met its end at UCF. University of Central Florida Dining Services is taking sustainability to the next level by replacing the…
Students Save UCF Nearly $50,000 in Energy Costs Students who diligently turned off the lights and unplugged computers when they left their rooms helped UCF save nearly $50,000 in energy costs this semester.…
Celebrating Planet Earth: Weeklong 'Green' Events at UCF Locally grown produce, meat-less menus and workshops on energy and the environment will help UCF students and the community promote sustainable and healthy living. Events…
